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Yotsuya

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Cartoon Character Bento Making

  • Japanese dishes
  • Yotsuya Sta
I will help you design your characters, and I'll help you turn those designs into a meal. We'll carve fresh, seasonal ingredients into cartoon faces. It can be challenging, but I'll give you tips to make it fun. When your food art is complete, we'll snap photographs to show off your creations to the world, and then you'll eat them for lunch.

Location

 2-2 Yotsuya Soshin Bldg.6F,Shinjuku-ku,Tokyo 160-0004

Time table

Start - 11:00~11:15
Introduction of today’s recipes and preparation
Demonstration and cooking lesson
11:15~12:45
Tasting party
12:45~13:30
TTL2.5h

Notes

There's nothing special to prepare. Please come with casual clothes.

For whom the Lessons are

  • Who love Japanese Cuisine
  • Who are interested in Japanese Home Cooking
  • Who want to make more Japanese friends

We provide

  • Lunch that we made together
  • Japanese tea
  • Recipe

We'll be in my studio and cooking school, which has all of the equipment we”ll need to cook incredible dishes together.

How to join?

  1. Please read participation condition carefully and make sure the class schedule!
  2. Please click on the schedule you want to join and make the reservation.
  3. Please enter necessary items and complete the application.
  4. Continue, please complete payment on the payment page.
  5. Confirmation of the contents of the application, email for participation will be sent.
  6. Please gather at the classroom place on the day before the start time. Cooking class begins.

Payment & Cancellation

Payment

You can make payment online by Paypal when you book Washocook classes.
If you can not use PayPal, please contact us via the contact form.

Cancellation policy

Please be sure to read our "User Agreement" before you book.

Noriko,tominaga

Teachers profile
Noriko was inspired to share her culture and cuisine after an incredible experience she had cooking and eating with a local family living in rural New Zealand, where they use a boat regularly to get around. On her return to Japan, she began offering cooking lessons with the sole objective of sharing authentic Japanese food and culture with the world. She specializes not only in traditional cuisine like washoku gozen, seasonal and authentic Japanese dishes but also in showcasing modern trends that Japanese housewives’ use in their everyday cooking. http://washocook.com/en/
Upcoming availability
8 left
Feb 20
11:00 am
JPY 8,500 per person
8 left
Feb 21
11:00 am
JPY 8,500 per person
8 left
Feb 23
11:00 am
JPY 8,500 per person
8 left
Feb 24
11:00 am
JPY 8,500 per person
8 left
Feb 25
11:00 am
JPY 8,500 per person
8 left
Feb 27
11:00 am
JPY 8,500 per person
8 left
Feb 28
11:00 am
JPY 8,500 per person
8 left
Mar 2
11:00 am
JPY 8,500 per person
8 left
Mar 3
11:00 am
JPY 8,500 per person
8 left
Mar 4
11:00 am
JPY 8,500 per person
8 left
Mar 9
11:00 am
JPY 8,500 per person
8 left
Mar 10
11:00 am
JPY 8,500 per person
8 left
Mar 16
11:00 am
JPY 8,500 per person
8 left
Mar 17
11:00 am
JPY 8,500 per person
8 left
Mar 18
11:00 am
JPY 8,500 per person
8 left
Mar 20
11:00 am
JPY 8,500 per person
8 left
Mar 21
11:00 am
JPY 8,500 per person
8 left
Mar 23
11:00 am
JPY 8,500 per person
8 left
Mar 24
11:00 am
JPY 8,500 per person
8 left
Mar 25
11:00 am
JPY 8,500 per person
8 left
Mar 27
11:00 am
JPY 8,500 per person
8 left
Mar 28
11:00 am
JPY 8,500 per person
8 left
Mar 30
11:00 am
JPY 8,500 per person
8 left
Mar 31
11:00 am
JPY 8,500 per person
My class calendar
2019 - 2
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About Washocook

COOKING SCHOOL for foreigners

In Japan, foreign visitors, by teaching the “home cooking”, as food in Japan of ordinary home, reportedly the Japanese culture, lecturer activities that connects the foreigners and Japan. Read more…

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