Kosigaya

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HomemadeVEGGIE Okonomiyaki & Yaki-Udon

In my session of Kawaii Cooking I would like to teach you how to make VEGGIE Okonomiyaki and Yaki-Udon not only for vegetarian people, but also for the people who want to try a new taste of Okonomiyaki. Okonomiyaki literally means "As-You-Like-It" Pancake, so you can put anything you want. But in my session you can try to make a basic veggie's one and I will introduce you its variation. Very attractive contrast between the soft texture of Chinese yarn and crispy fried batter. Yaki-udon is stir-fried noodles with vegetables and meat. But here I will use "Soy meat" instead of meat. The special sauce can complete the taste for both dishes. When your creation is complete, we’ll take photos so you can show it off on social media to your friends or family, after that you can eat it for lunch. I hope that these experiences become the highlight of your trip. My motto is making people happy through cooking and eating delicious food. I welcome you with Japanese hospitality.
Start - 15 min
Introduction of today’s recipes and preparation
1 hour 15 min
Demonstration and cooking lesson
45 min (Total 2 hours)
Tasting party

There's nothing special to prepare. Please come with casual clothes.

  • Who love Japanese Cuisine
  • Who are interested in Japanese Home Cooking
  • Who want to make more Japanese friends
  • Lunch that we made together
  • Japanese tea
  • Recipe

We'll be in my studio and cooking school, which has all of the equipment we”ll need to cook incredible dishes together.

  1. Please read participation condition carefully and make sure the class schedule!
  2. Please click on the schedule you want to join and make the reservation.
  3. Please enter necessary items and complete the application.
  4. Continue, please complete payment on the payment page.
  5. Confirmation of the contents of the application, email for participation will be sent.
  6. Please gather at the classroom place on the day before the start time. Cooking class begins.
Cancellation policy

You can cancel the class at any time by following and with NOT violating our cancellation policy.

Day you cancel
(prior to departure)
CHARGE
More than 11 days:
No charge
10-8 days prior:
20% of full payment
7-2 days prior:
30% of full payment
1 day prior:
50% of full payment
On the activity day or No Show:
100% of full payment

Keiko Enomoto

Teachers profile
I am a certified instructor and specializing in Japanese Cooking Classes for international visitors. I have experienced to teach them various Japanese dishes in Japan and foreign countries. In my twenties and thirties, I lived in Italy. During those years I was invited by many Italian friends to their homes and enjoyed many delicious homemade meals. I realized that spending time over a shared meal was a fantastic cross culture experience. When I got back to Japan I decided to teach Japanese cooking to international visitors. I have enormous experience holding home parties.
Upcoming availability
My class calendar
  • Jul
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  • Sep
2019 - 7
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