Ginger-pork bowl / BUTA SHOGAYAKI DON
Sliced pork, Japanese style seasoned with gingers is covered over rice.
Not only Hassle-Free cooking but also well-balanced pork with ginger and vegetable.
Ginger tastes good and not hot, so even children enjoy this dish in Japan.
Please prepare the following ingredients for this class: - (1person)
Cooked Rice 150g – Sliced Beef 70g – Onion – SHIMEJI(Japanese mushroom) – Lettuce – Ground Ginger – Soy sauce. – Suga – SAKE (Japanese alcohol) sp – Oil .-
1. Follow along with a detailed demonstration from your friendly online instructor and enjoy Easy (Hassle-free) cooking!
2. We will dash off this Japanese cuisine after cutting ingredients.
A 1.0-hour online class
Recipes (will be provided before the class)
Ingredients for creating your own dish at home.
Meeting Point and Meeting Time:
This cooking class will be held online. I will send you the ZOOM link before our class in advance.