Beef bowl / GYU DON

Beef and vegetables, Japanese style seasoned are covered over rice.

We do not need to explain it! This is so popular among not only the Japanese but people abroad.

 

Please prepare the following ingredients for this class: - (1person)
Cooked Rice 150g – Sliced Beef 100g – Onion  – Green onion  – Soy sauce  – Sugar  – SAKE (Japanese alcohol) – Water – Japanese DASHI soup stock

Highlights:
1. Follow along with a detailed demonstration from your friendly online instructor and enjoy Hassle-free cooking!
2. We will dash off this Japanese cuisine after cutting ingredients.

Inclusions:
A 1.5-hour online class
Recipes (will be provided before the class)

Exclusions:
Ingredients for creating your own dish at home.

Meeting Point and Meeting Time:
This cooking class will be held online. I will send you the ZOOM for our class in advance.