Meat-Wrapped Rice Balls dressed by yummy sauce
Why don't you enjoy with rice balls?
Have you ever eaten rice balls? Also, have you made them?
Rice ball is one of the traditional Japanese snacks and has been loved by Japanese people for a long time and is still loved by a wide range of generations.
Also, it is one of the versatile Japanese foods that can be used in a variety of situations from everyday life.
Well, this time, we are going to make a rice ball with a slightly different style.
How is it different?
It is made by wrapping instead of grasping it.
Instead of wrapping it in seaweed, wrap it in meat.
After shaping, sauté and dress it with sauce.