Shrimp Tempura Riceball "Tenmusu "and "Misoshiru"

Tenmusu is a rice ball with deep fried shrimp tempura inside and wrapped Nori.
There are various rice balls all over Japan, but Tenmusu is a little smaller so it's easy to eat. Recommended for breakfast, lunch, and midnight snacks so on!
And in this class, we will make Misoshiru(Miso-soup) as the first step of miso activity!
If you have a Japanese Grocery Store or an Asian supermarket in your neighborhood, look for Akadashi Miso. If not, any kind of miso is fine.
1.5-hour online class recipes(will be provided before the class).
Ingredients for creating your own dishes and cooking tools.
Meeting Point and Meeting Time:
This cooking class will be held online. I will send you the ZOOM for our class in advance.