JAPANESE Gluten Free Pork Cutlet
Are you interested in gluten-free cooking? Do you want to try cooking a Japanese meal? Good news! You can make an all-purpose gluten-free sauce that works with many Japanese dishes! You can save time and support gluten-free diets and lifestyles while enjoying Japanese cuisine!
In this lesson I will introduce Japanese gluten-free meal made with homemade gluten-free all-purpose sauce.
Gluten free Pork cutlet = TON KATSU with MISO sauce. Side: Traditional Potato Salad
Ingredients (serving 4)
Pork cutlet: 4pc Pork (for cutlet) / 1 egg/ 1cup gluten free flour / 2cups gluten free Panko or corn chips/ salt and pepper / 4 cups cooking oil MISO Sauce: 3Tbs Miso / 5Tbs Sugar / 2Tbs Sake (Japanese cooking wine) /2Tbs Mirin (Japanese sweet cooking wine) Potato Salad: 4 Large size Potato/ 1 medium Onion / 1/4 English Cucumber/ 4 sliced Hum/ 1 egg /4Tbs Mayonnaise/ 2Tsp grated cheese/ salt and pepperHighlights
Follow along with a detailed demonstration from your friendly online instructor and enjoy having experience Japanese Gluten free cookingInclusions
1.5-hour online class Recipes (will be provided before the class)Meeting Point and Meeting Time
This cooking class will be held online. I will send you the ZOOM link after you booked class.-
Start - 15 min
Introduction of today’s recipes and preparation
1 hour 15 min
Demonstration and cooking lesson
15 min (Total 2 hours)
Tasting party
I adjust your schedule, Please contact me. I arrange schedule for you. all so I introduce other Japanese gluten- free dish. If you want to try something Japanese foods you know, I customized that food/ dish for Gluten -free version. Please let me know. This is online class, before class please prepare the following things . 1;Media Device such as PC, Tablet or Smart phone. 2;cooking ingredients
- Who love Japanese Cuisine
- Who are interested in Japanese Home Cooking
- Who want to make more Japanese friends
- Please read participation condition carefully and make sure the class schedule!
- Please click on the schedule you want to join and make the reservation.
- Please enter necessary items and complete the application.
- Continue, please complete payment on the payment page.
- Confirmation of the contents of the application, email for participation will be sent.
- Please gather at the classroom place on the day before the start time. Cooking class begins.
Cancellation policy
You can cancel the class at any time by following and with NOT violating our cancellation policy.
Day you cancel
- (prior to departure)
- CHARGE
- More than 11 days:
- No charge
- 10-8 days prior:
- 20% of full payment
- 7-2 days prior:
- 30% of full payment
- 1 day prior:
- 50% of full payment
- On the activity day or No Show:
- 100% of full payment
