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What’s Washocook?
EXPAND JAPANESE CUISINE TO ALL OVER THE WORLD!
A cooking class where you can learn Japanese in 20 minutes.
We operate a Japanese cooking class for non-Japanese in Japan, with over 1000 customers participating every year.
It has also won numerous awards and is highly regarded as a pioneer in cooking classes for non-Japanese.
The Japanese-born Washi Cook opened a cooking class in NZ. Japanese teachers with professional education.
However, we introduce all kinds of Japanese food from home cooking to hospitality dishes.
You can also learn how to make Japanese dishes and purchase seasonings.
Our Service
Individual Cooking Class
In Japan, foreign visitors, by teaching the “home cooking”, as food in Japan of ordinary home, reportedly the Japanese culture, lecturer activities that connects the foreigners and Japan.
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Cooking Class
Instructors Courses
You can teach Japanese home cooking to foreigners to develop “home trainer”.
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Coorporate Team Building Class
In Japan, foreign visitors, by teaching the “home cooking”, as food in Japan of ordinary home, reportedly the Japanese culture, lecturer activities that connects the foreigners and Japan.
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Cooking class for Chefs
You can teach Japanese home cooking to foreigners to develop “home trainer”.
DetailsTomi Dashi-とみだし
What’s Tomi Dashi
WASHO COOK, a cooking school far foreigners based in Japan and New Zealand, has opened more than 200 franchised cooking schools for foreigners the new product “Tomidashi” is a new type of soup stock produced by Tominaga, a popular cooking chef and representative of the company, based on his 10 years of experience in cooking lessons for foreigners The new product “Tomidashi” can be easily dissolved in hot water and drunk as dashi, or enjoyed as furikake, onigiri (rice balls), and many other uses The brand name “Tomidashi” is token from the name of Representative Tominaga, “Tomi,” which means “abundant and full.
This symbolizes an encounter with home cooking that satisfies both mind and body. Representative Tominaga believes that “eating is living, and feeling with all five senses leads to memories that will last a lifetime,” so the product is designed not only for taste but also for aroma and appearance. Tomidashi* will continue to promote the enjoyment and richness of Japanese “dashi” culture whilê also handling ingredients from overseas The first batch will come in two flavors, cherry blossom and green tea. Please enjoy the rich aroma and taste of Japan’s four seasons.
About Tomi Dashi