Tokushima,Roll-Sushi cooking class for foreign Buddist Pilgrimage

Tokushima,Yoshinogawa
10000 yen / per person
In-person class

Class Gallery

About Class

  • Anyone can easily make traditional Japanese Roll-Sushi and enjoy the authentic taste while on a pilgrimage
  • Wi-Fi available

Class Schedule

Basically
Everyday 11：00～13：30

But it is quite possible to fit it into your walking pilgrim schedule.　

What’s Included In The Course

This is a hands on Roll-Sushi making class. You can learn the basic techniques to roll your own sushi rolls with authentic and authentic taste. Beginners are welcome as you can slowly and carefully learn how to cut and season ingredients , bake egg and roll sushi.

Part of the fun of the pilgrimage is to visit 88 locations over a total distance of 1400Km , and enjoy the cuisine that can only be tasted in that region. In Tokushima , the ingredients use local fish cutlet , and the vinegared  rice use local sudachi. Heal your mind with Kukai and heal your body with authentic Japanese cuisine.

【Menu】Rolled Sushi , Dashi Rolled Egg

【Location】From 10th Kirihata temple to my house 8.2km in 2 hours on foot. From my house to 11th Fujii temple 3.2km in 45 minutes on foot.                                      ・The detailed address will be provided after your booking  is confirmed.

Cancel Policy

You can cancel the class at any time by following and with NOT violating our cancellation policy.

You can cancel your booking up until 48 hours before the activity starts to receive a full refund.